Vivino
for oysters.
Rate every oyster you try, keep notes and photos, see what friends thought, and find oyster bars around you. Find, rate, taste. Together.
Rate like you mean it
A 0.1-step dial, taste sliders for brine, body, sweetness and minerality, and flavor tags pulled from your notes.
Remember every shell
Place, date, how it was served, service rating, your photo. Sort by newest or best.
A catalog that grows
50+ varieties from the Pacific Northwest to Brittany. New ones appear the moment someone logs them.
Find them near you
Oyster bars around you from Google Places, with what Moyster people ate there.
Where they grow
Every origin on a map, sized by your ratings.
Together
A community feed with likes and badges. Ratings are public; notes and photos only if you choose. English, Russian, Spanish.
